a walk through my day
Thursday, March 25
I know it has been a while since I have posted, so this week I've been trying to think of something I can post.
How about a walk through my day?
Because I have been assigned to the morning shift, my job is to spin/decorate/prep the gelatos and sorbettos.
First, I sanitize the ice cream machines. When they are ready to use, I put the gelato in the machine and spin it for about 12 minutes.
It is one messy business.
When the machine beeps, I deposit the gelato/sorbetto into a hotel pan.
Then, it gets garnished with whatever I have on hand.
In this case, its fresh raspberries and a red sugar garnish.
The pan goes into the blast freezer for 5 to 10 minutes so the gelato firms up some before being put in the sale case.
blast freezer=COLD!
After I get done spinning all the different flavored gelato and sorbetto, its clean up time!
I must take apart the machines and scrub them down.
All the parts must be washed...and some get a bit of grease.
Then I put it all back together!
All clean! =D
One thing I must do before I go home...prep the gelato and sorbetto mixes for the next day.
And of course, there are always dishes to be done!
When the kitchen is all clean, I help my manager with customers. When four o clock rolls around, I rush to the bus stop to hop a ride home.
And that is my day!
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